Month: November 2017

BATTLE OF THE BRANDS #3: VEGAN HOLIDAY ROASTS

I hope this video helps you to navigate through all of the vegan roast options out there, whether that be for yourself or your vegan guest! Watch the video to see Alex’s picks. He’s a very picky carnivore! My rank is: 1) Field Roast – […]

Date Glazed Brussels Sprouts

Date Glazed Brussels Sprouts

Print Recipe Date Glazed Brussels Sprouts I first spotted this recipe on the Purple Carrot website, and I instantly bookmarked it thinking that it’d be perfect for Thanksgiving! However, I’ve omitted the oil. It’s salty, sweet, spicy, tart, and beautiful (both in flavor and aesthetics). […]